- More than 30 years seasoned, matured, diversely experienced and passionate Food & Beverage personnel, 20 plus years work experience in the UAE, majority of them in Dubai
- Designer and creator of multicuisine kitchens and bars from shell and core in star hotels. Prime focus on operational space management for convenient and optimum output by the relevant personnel
- Pre-Openings and Operations enthusiast with a natural flair for proficiency and an eye for detail in every aspect of Food Handling, Hygiene & Safety from cost effective Procurement to Table.
- Conceptualized to fruition a western themed fast-food restaurant & café in a reputed mall in Dubai
- Hospitality industry’s categorized Food, Non-Food & General custom requirements creation & procurements resourcing specialist based on Outlet location, Seating capacity, Cuisine, Storage space availability
- Restaurant cum Bar Management, Group Food & Beverage Operations Administrator, Sales Manager, Operations General Manager, adaptive to new work environments
